My approach is different in general. I like to get the hard part out of the way first. That way The prospect of having to do the hard part stops looming over me.
He would certainly agree that he should be considered the best. LOLOL He is one saucy bird and a bit of a diva. LOLOLOL But considering his first owner and the first five years of his life, I feel he is entitled. Though some days he pushes the envelope far. LOLOLOLWell. I suspect what you are doing is saving the best for last.
La Paloma, no 2 on your list , has been a favorite of mine forever. So refreshing. They're on the happy hour menu tonight.The Mexican holiday is often celebrated with the consumption of the country’s spirits. These cocktails will ensure a deliciously festive day.www.liquor.com